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Description
Join us for an evening of seasonal, 'uniquely American' food stories! Food is a central part of any reunions and holiday celebrations. Learn from Culinary Historian Tonya Hopkins aka The Food Griot about the food (& drink!) associated with Juneteenth and the key role red-hued foods (& drinks) play that distinguishes this early Summer holiday from other gatherings, barbecues, park parties, or picnics.
“Juneteenth is a time to gather as a family, reflect on the past, and look to the future. Discover ways to celebrate this African American cultural tradition of music, food, and freedom.” — National Museum of African American History and Culture
Cost
FREEHow
https://www.bklynlibrary.org/calendar/celebration-foods-for-central-library-trustees-20240617-0630pm